Special

    • Special

    • Yakisoba

      Yakisoba

      $16

      Stir fried egg noodles with vegetable and crab stick in an original Japanese yakisoba sauce

    • Oyako don

      Oyako don

      $16

      Chicken and egg cooked with onion and carrot in a delicious sauce

      served on a bed of rice and comes with miso soup

    • Kochijan Miso

      Kochijan Miso

      $16

      Chicken or Seafood with vegetables stir fried in Korean chilli miso. comes with rice and miso soup.

    • Sweet and Sour Chicken

      Sweet and Sour Chicken

      $16

      Japanese style sweet and sour chicken       

      Comes with rice and miso soup.                                            

    • Gyu Don

      Gyu Don

      $16

      Beef & onion cooked in soy sauce, mirin and sake with ginger      

      served on a bed of rice and comes with miso soup.

    • Tempura Don

      Tempura Don

      $16

      Prawn and vegetables tempura served over rice and comes with miso soup.

    • Sara Udon

      Sara Udon

      $16

      Crunchy egg
      noodles with calamari, crab stick, cabbage, onion, and carrot

    • Chicken Katsu Don

      Chicken Katsu Don

      $16

      This is popular Japanese food, a bowl of rice topped with deep fried schnitzel, egg, and vegetable. 

      comes with Miso Soup

    • Udon Noodle

      Udon Noodle

      $16

      Udon noodle soup with 2pcs tempura prawn

    • Japanese Curry and Rice

      Japanese Curry and Rice

      $14

      with Vegetable

    • Japanese Curry with Rice

      Japanese Curry with Rice

      $14

      with vegetable croquette

    • Japanese Curry and Rice

      Japanese Curry and Rice

      $16

      with Chicken Katsu (schnitzel)

    • Bento Box

      Bento Box

      $25

      comes with tempura with temdon sauce(sweet soy based sauce) and rice and 2 side dishes and 1 Main dish.

      You can choose 2 side dishes from
      1. Gyoza (pork dumplings)
      2. Tsutsumi age (prawn dumplings)
      3. Takoyaki (octopus ball)
      4. Tatsuta age (deep fried chicken)
      5. Panko Prawn
      6. Sashimi (sliced raw fish)
      7. Vegetarian Dengaku (eggplant)
      8. Agedashi Tofu
      9. Vegetable Croquette

      You can choose 1 Main dish from
      *Teriyaki Chicken
      *Teriyaki Beef
      *Teriyaki Fish
      *Chicken Nanban with wasabi tartar sauce
      *Yakiniku ( beef and vegetable stir fried in Japanese BBQ sauce)
      *Tofu Steak

    • Regular Menu

    • New Style Sashimi

      New Style Sashimi

      8pcs $22.50
      12pcs $29.50

      Sliced fresh salmon with YUZU (Japanese citrus fruit) soy dressing & sesame seed

    • Tuna Carpaccio

      Tuna Carpaccio

      8pcs $25.50

      Sliced fresh tuna
      with olive oil, original sweet soy sauce and pepper. Spring onion, nori, sesames
      and mayonnaise are on top.

    • New Style Scallop Sashimi

      New Style Scallop Sashimi

      8pcs $24.50

      Sliced scallop
      with Tomo’s miso sauce and flying fish roe on top

    • Sushi (Nigiri) & Sashimi Combination

      Sushi (Nigiri) & Sashimi Combination

      sushi4pcs & sashimi6pcs $29
      sushi5pcs & sashimi9pcs $39

      Mixed fresh Nigiri sushi and sashimi plate

    • Kamon Roll

      Kamon Roll

      $16

      Crabstick tempura,
      cucumber, salad, avocado, flying fish roe and Japanese wasabi mayonnaise

    • Soft Shell Crab Roll

      Soft Shell Crab Roll

      $16

      Deep fried soft
      shell crab, salad, cucumber, avocado and flying fish roe with Japanese
      mayonnaise

    • Tempura Roll

      Tempura Roll

      $16

      Two delicately battered
      prawns, salad, cucumber, avocado and flying fish roe with Japanese mayonnaise

    • Tatsuta Roll

      Tatsuta Roll

      $16

      Deep fried
      chicken, salad, cucumber, carrot and avocado with chilli mayonnaise

    • Inverloch Roll

      Inverloch Roll

      $18

      Fresh tuna, prawns,
      avocado and cucumber rolled in tobiko ( flying fish roe)

    • Tomo Roll

      Tomo Roll

      $18

      Salmon, prawns and
      cucumber encased in avocado

    • Spicy Roll

      Spicy Roll

      $18

      Fresh fish with
      Japanese mayonnaise, chilli and sesame oil, and avocado rolled in white sesame
      seed

    • Venus Roll

      Venus Roll

      $18

      Cucumber, prawns,
      avocado and garlic mayonnaise with smoked salmon on top

    • Gipps Roll

      Gipps Roll

      $18

      Fresh king fish,
      prawn, cucumber, avocado, rolled in mayonnaise and cheese

    • Bronte Vegetarian Roll

      Bronte Vegetarian Roll

      $16

      Cucumber, avocado,
      carrot and melon rolled in aonori and shichimi togarashi (Japanese chilli)

    • Sauteed Vegetable

      Sauteed Vegetable

      $9

      carrot & broccoli & zucchini
      *Vegan

    • Edamame

      Edamame

      $7

      Edamame (soy beans) with salt
      *Vegan

    • Garlic Edamame

      Garlic Edamame

      $11

      Edamame (soy beans) with garlic
      *Vegan

    • Steamed Rice

      $4
    • Miso Soup

      $4
    • Seaweed Salad

      Seaweed Salad

      $20

      Delicious combination of sea grasses with a Tomo’s original sesame dressing
      *Vegan

    • Tomo Salad

      Tomo Salad

      $19

      Tomo’s Green salad with his original soy dressing
      *Vegan

    • Scotch Fillet Tataki

      Scotch Fillet Tataki

      $19.50

      Thinly sliced carpaccio style beef in an original ponzu sauce

    • Tender Pork Belly

      Tender Pork Belly

      $22

      Japanese style tenderly simmered pork belly

    • Dengaku

      Dengaku

      $20
      Vegetarian $17

      Eggplant served with ground chicken topped with miso paste

      Vegetarian option is available.

    • Tsutsumi age

      Tsutsumi age

      6pcs $15 add extra pc $2.50 each

      Deep fried prawn dumpling with thick sauce

    • Gyoza

      Gyoza

      6pcs $18 add extra pc $3 each

      Pan fried homemade pork dumplings

    • Tatsuta age

      Tatsuta age

      5pcs $20 add extra $4

      Japanese seasoned deep fried chicken

    • Agedashi Tofu

      Agedashi Tofu

      4pcs $16 add extra pc $4 each

      *Vegan option is available, please ask.

    • Chicken wings

      Chicken wings

      6pcs $19
    • Chicken skin skewer

      Chicken skin skewer

      3pcs $12
    • Crunchy Calamari Legs

      Crunchy Calamari Legs

      $26

      Deep fried calamari with garlic, chilli in a light soy sauce

      This is Japanese style chewy calamari.

    • Baby Tiger Prawn

      Baby Tiger Prawn

      $25

      Cooked in a
      delicate tempura batter and served with three sauce

    • Tempura

      Tempura

      2pcs prawns & vege $22.50
      3pcs prawns & vege $29.50
      add extra prawn $5 each

      Black Tiger Prawns & combination of vegetables

    • Vegetable Tempura

      Vegetable Tempura

      Entree size $20
      Main size $27

      With seasonal vegetables

      Vegetarian option is available

    • Kani Ten

      Kani Ten

      6pcs $24.50 add extra pc $4 each

      Blue
      swimmer crab meat delicately battered with aonori salt.

    • Soft Shell Crab Tatsuta

      Soft Shell Crab Tatsuta

      $28

      Cooked deep
      fried style, marinated in soy, mirin, garlic and ginger

    • Salmon Wasabi Tartare

      Salmon Wasabi Tartare

      3pcs $32

      Sauteed salmon fillet on a base of wasabi mash potato and topped with an original wasabi tartare sauce and flying fish roe

    • Teriyaki Fish

      Teriyaki Fish

      3pcs $30

      Salmon
      in a teriyaki sauce with salad

    • Sword Fish

      Sword Fish

      $32

      Marinated
      in miso, grilled and served with salad

    • Grilled Eel

      Grilled Eel

      6pcs $28
    • Touban Tofu

      Touban Tofu

      $24

      Tofu cooked touban style with mushrooms, leeks, garlic and chilli in Tomo’s original sauce
      *Vegan

    • Tofu Steak

      Tofu Steak

      $28

      Onion,
      carrots, zucchini, mushroom, moyashi finely sliced and stir fried in light soy
      & thick sauce

    • Touban Chicken

      Touban Chicken

      $30

      Cooked in hot pot with mushrooms,
      leeks garlic and a dash of chilli, all in Tomo’s original sauce.

    • Teriyaki Chicken

      Teriyaki Chicken

      $29

      A Japanese favorite served with
      sautéed vegetables

    • Chicken Grill

      $30

      Grilled chicken marinated in mirin
      and soy cooked yakitori style with sansho pepper served with salad dressed with Tomo’s
      goma(sesame) dressing

    • Salt Pepper Chicken

      Salt Pepper Chicken

      $30

      Sauteed chicken topped with an
      original wasabi tartare sauce. Come with green salad

    • Miso Duck

      Miso Duck

      $40

      Grilled duck fillet with cabbage,
      eggplant, mushrooms and sanshou pepper & peanut miso

    • Teriyaki Duck

      Teriyaki Duck

      $40

      3 hours slow cooked duck fillet with
      special sauce on bok choy garnished with spring onion & white sesame

    • Touban Duck

      Touban Duck

      $40

      Sliced duck fillet cooked in a hot
      pot with mushrooms, leeks, garlic & a hint of chilli in original sauce.

    • Yuzu Lamb

      Yuzu Lamb

      2pcs $26.50 add extra pc $10 each
      3pcs $35.50 add extra pc $10 each

      Lamb cutlets in a sweet sauce of
      mirin, soy and sake served with wasabi mash potato, carrots and thinly sliced fried potato

    • Sansho Pepper Lamb

      Sansho Pepper Lamb

      2pcs $26.50 add extra pc $10 each
      3pcs $35.50 add extra pc $10 each

      Grilled lamb with sanshou pepper
      served with wasabi mash and fried vegetables

    • Sukiyaki

      Sukiyaki

      $34

      Vegetables, tofu, rice noodles with
      sliced eye fillet cooked in a sweet soy soup

    • Teppanyaki

      Teppanyaki

      $40

      Eye fillet on a bed of carrots,
      thinly sliced cabbage and bean shoots stir fried in garlic, light soy and black pepper with garlic chips.
      Served with ponzu and sesame dipping sauce.

    • Amiyaki Steak

      Amiyaki Steak

      $39

      Marinated with three types of miso,
      onion, chilli powder, sesame oil, sugar, sake grilled and served with salad.

    • Teriyaki Beef

      Teriyaki Beef

      $38

      Pan fried eye fillet with sautéed
      vegetables in teriyaki sauce

    • Wasabi Eye Fillet

      Wasabi Eye Fillet

      $40

      Eye fillet on butter beans topped
      with wasabi mash and a bit of fresh wasabi

    • King Fish Tataki

      King Fish Tataki

      $27

      Seared
      King fish served on a bed of onion, carrot, daikon (Chinese radish), with ponzu.

    • Handy  Roll ( temaki sushi)

      Handy Roll ( temaki sushi)

      $9 each

      Tempura Prawn

      Fresh Salmon

      Vegetable                 

    • Kids Nori Roll

      Kids Nori Roll

      $6 each

      Cooked tuna / smoked salmon/ crab stick /
      vegetable/ chicken/ calamari/ seaweed

    • Kids Tempura

      Kids Tempura

      10pcs $12

      Crabstick tempura with Japanese mayo &
      BBQ sauce

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